BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Oxford Magazine - ECPv6.16.5.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://theoxfordmagazine.com
X-WR-CALDESC:Events for The Oxford Magazine
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20270328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20271031T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260828T000000
DTEND;TZID=Europe/London:20260830T235959
DTSTAMP:20260611T200714Z
CREATED:20260520T162610Z
LAST-MODIFIED:20260611T200714Z
UID:10004444-1787875200-1788134399@theoxfordmagazine.com
SUMMARY:The Big Feastival 2026
DESCRIPTION:About the Big Feastival 2026\n\n\n\nThe Big Feastival 2026 will be back from 28 to 30 August 2026\, and promises to be one truly unforgettable weekend with three days of family-friendly events combining food from some of the country’s top chefs with a top drawer selection of live music acts. \n\n\n\nTaking place on Alex James’ beautiful Cotswolds farm\, The Big Feastival 2026 will bring together music from some of the UK’s biggest artists\, Michelin star chefs live on stage\, award-winning street food and an exciting array of family activities in an action-packed weekend and unrivalled programme of entertainment. \n\n\n\nCamping and weekend tickets for Big Feastival 2026 are now on sale!  \n\n\n\nNote that some details on this page are from the 2025 festival and are kept to give you an idea of what to expect in 2026. This page will be updated with information for the 2026 festival as soon as it becomes available. \n\n\n\n\n\n\n\n\n\nThe Big Feastival 2026 lineup\n\n\n\nGood MusicBasement Jaxx / The Streets / Bastille / Rudimental / Perrie / Mimi Webb / Doves / White Lies / Freya Ridings / The Coral / Antony Szmierek / Meek / Red Rum Club / Ms Dynamite / Nubiyan Twist / Tors / The Ordinary Boys / + Much more! \n\n\n\nGood FoodSimon Rogan / Anna Haugh / Emily English / Rachel Allen / Poppy O’Toole / Tom Barnes / Meera Sodha / Nokx Majozi / Sally Abé / + Much more! \n\n\n\nGood TimesHarriet Kemsley / Joel Dommett / Suzi Ruffell / Suzi Ruffell / Shappi Khorsandi / Joe and James Fact Up / Scott Bennett / The Scummy Mummies / Daniel Foxx / Justin Fletcher / Mc Grammar / Nick Cope / + Much more! \n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\nPlease see important booking information below. \n\n\n\n\n\n\n\n\n\nGood Music\n\n\n\nMusic remains at the heart of Big Feastival\, with the 2026 edition bringing together an eclectic line-up of headline acts\, festival favourites and emerging talent for a huge weekend of live performances in the Cotswolds. \n\n\n\nElectronic music icons Basement Jaxx will headline Friday night\, kicking off the weekend with a high-energy set packed with era-defining dance anthems. Known for hits including Red Alert\, Where’s Your Head At\, Romeo and Good Luck\, the duo have spent decades shaping British dance music and remain one of the most celebrated live electronic acts in the world. \n\n\n\nWith multiple BRIT Awards\, a GRAMMY and countless headline performances at major festivals across the globe\, Basement Jaxx’s return to full-scale live touring has been one of the most talked-about comeback stories in recent years. Their Friday night headline performance is expected to deliver one of the biggest party atmospheres of the weekend. \n\n\n\nSaturday sees legendary UK act The Streets take to the Main Stage\, bringing Mike Skinner’s unmistakable blend of storytelling\, garage\, hip hop and electronic music to the farm. Since the release of the Mercury Prize-nominated Original Pirate Material in 2002\, The Streets have become one of the defining voices in modern British music. \n\n\n\nFrom iconic tracks such as Dry Your Eyes\, Fit But You Know It and Blinded By The Lights to more recent material including The Darker The Shadow\, The Brighter The Light\, Mike Skinner has consistently evolved while maintaining the sharp observational writing and raw honesty that made The Streets a cultural phenomenon. Their live performances remain renowned for their energy\, crowd interaction and festival-ready atmosphere. \n\n\n\nClosing the festival on Sunday night will be Bastille\, whose anthemic indie-pop sound has made them one of the UK’s biggest global success stories of the last decade. Fronted by Dan Smith\, the band first broke through with the chart-dominating album Bad Blood\, featuring the worldwide hit Pompeii. \n\n\n\nSince then\, Bastille have achieved multiple number-one albums\, billions of streams and major international tours\, with tracks including Happier\, Things We Lost In The Fire and Good Grief becoming festival favourites. Their Sunday headline set promises an emotional and uplifting finale filled with huge singalong moments. \n\n\n\nBeyond the headline acts\, Big Feastival’s 2026 music programme spans a broad mix of genres and generations. Festivalgoers can also look forward to performances from Rudimental\, Perrie\, Mimi Webb\, Doves\, White Lies\, Freya Ridings\, Ms Dynamite and The Coral\, alongside a packed schedule of DJs\, live bands and late-night entertainment across The Outpost and the legendary Cheese Hub. \n\n\n\nFrom indie and electronic music to pop\, dance and nostalgic festival classics\, Big Feastival 2026 is set to deliver another memorable weekend of live music in the heart of the Cotswolds. \n\n\n\n\n\n\n\n\n			\n				\n			\n		Big Feastival 2026\n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\nPlease see important booking information below. \n\n\n\n\n\n\n\n\n\nGood Food & Drink\n\n\n\nOnce again\, Big Feastival will serve up an impressive culinary line-up\, bringing together some of the UK’s most celebrated chefs\, food personalities and immersive dining experiences across the August Bank Holiday weekend. \n\n\n\nHeadlining the Big Kitchen stage for 2026 is Michelin-starred chef Simon Rogan\, renowned for his ingredient-led approach and award-winning restaurants including L’Enclume. Widely regarded as one of Britain’s most influential chefs\, Rogan will share the philosophy behind his pioneering farm-to-table cooking through a special live demonstration. \n\n\n\nJoining him across the weekend will be acclaimed Irish chef Anna Haugh\, known for bringing modern Irish cuisine to a wider audience\, alongside bestselling author and nutrition expert Emily English\, whose healthy and accessible recipes have built a huge social media following. \n\n\n\nFestivalgoers can also look forward to live demonstrations and culinary inspiration from a diverse line-up of chefs and food personalities including Rachel Allen\, Poppy O’Toole\, Tom Barnes\, Meera Sodha\, Nokx Majozi\, Sally Abé and Jon Watts\, each bringing their own distinctive style and flavours to the farm. \n\n\n\nBig Feastival’s immersive dining experiences will also return for 2026. Pit Kitchen once again takes centre stage with its popular Thursday Night Feast for early arrivals\, as well as the relaxed and communal Lazy Lunches\, celebrating seasonal produce and open-fire cooking in an intimate festival setting. \n\n\n\nAs evening falls\, the much-loved Fire Pit Feasts will offer guests a unique flame-cooked dining experience hosted by Mak Blak and a stellar selection of guest chefs. Goldies will headline Friday night\, followed by celebrated chef Josh Eggleton on Saturday\, before Mel Brown rounds off the weekend on Sunday with her bold and flavour-packed cooking. Each feast will begin with a St Germain Spritz on arrival and feature Champagne Canard Duchêne pairings throughout the evening. \n\n\n\nFood lovers will also be able to enjoy a packed programme of cookery schools\, masterclasses\, family dining experiences and street food traders throughout the weekend\, ensuring there is something to satisfy every appetite. From live-fire feasts and chef demonstrations to relaxed communal lunches and festival street food favourites\, Big Feastival 2026 promises another unforgettable celebration of food and drink in the heart of the Cotswolds. \n\n\n\n\n\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\nPlease see important booking information below. \n\n\n\n\n\n\n\n\n\nGood Times\n\n\n\nBeyond the food and music\, Big Feastival once again promises a packed programme of family entertainment\, comedy and after-hours fun\, ensuring festivalgoers of all ages have plenty to enjoy across the weekend. \n\n\n\nFamilies remain firmly at the heart of the festival experience\, with entertainment running throughout the site from morning until night. Younger visitors can look forward to appearances from children’s television favourite Justin Fletcher\, alongside the ever-popular Taskmaster Club\, energetic performances from MC Grammar and the vibrant KPop Demon Hunters Disco. \n\n\n\nFestival favourite Barrioke is also set to return\, bringing its trademark singalong chaos and crowd participation\, while a wide range of interactive family activities\, outdoor adventures and live performances will create a lively atmosphere across the farm all weekend long. \n\n\n\nComedy and podcast programming continues to grow as a major part of the Big Feastival experience. This year’s line-up includes appearances from Joel Dommett\, Suzi Ruffell and Ivo Graham\, alongside live podcast recordings from Inbetweeners stars Joe Thomas and James Buckley\, who bring their hit podcast Fact Up to the festival audience. \n\n\n\nThe hugely popular Scummy Mummies podcast also returns\, joined by comedians Harriet Kemsley\, Shaparak Khorsandi and Scott Bennett\, offering a weekend packed with stand-up comedy\, storytelling and live entertainment. \n\n\n\nAs the sun goes down\, the festival’s late-night atmosphere ramps up across stages including The Cheese Hub and The Outpost\, with DJ sets\, live bands\, karaoke and party experiences continuing well into the evening. From Indie Disco Karaoke and live music takeovers to feel-good dance sets from names including DJ Spoony\, Seb Fontaine and Tall Paul\, Big Feastival 2026 promises a weekend filled with memorable moments long after the headline acts leave the stage. \n\n\n\nWhether visitors are coming for the music\, comedy\, family activities or late-night entertainment\, Big Feastival continues to offer a broad and inclusive festival experience that blends countryside charm with big festival energy in the heart of the Cotswolds. \n\n\n\n\n\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\nPlease see important booking information below. \n\n\n\n\n\n\n\n\n\n\nCamping\n\n\n\nCamping is probably the best way to maximise your Big Feastival weekend experience\, and the festival will feature full weekend camping\, as well as pre-pitched tents and Glamping. Campervan spaces are available but are limited in number. Camping is great fun\, but if it’s not your thing\, there are also several lovely hotels\, B&B’s\, and farmhouses nearby\, and public buses and taxis to get you to and from the site. \n\n\n\n\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\nPlease see important booking information below. \n\n\n\n\n\n\n\n\n\nBooking information\n\n\n\nCamping TicketsThursday early entry camping                                         Adult Thursday Camping From £225.00  (+ booking fee) Teen Thursday Camping From £165.00 (+ booking fee)Child Thursday Camping  From £85.00 (+ booking fee)Child Under 5 – Free \n\n\n\nFriday entry campingAdult Friday Camping From £195.00  (+ booking fee) Teen Friday Camping From £135.00 (+ booking fee)Child Friday Camping Ticket From £55.00 (+ booking fee)Child Under 5 – Free \n\n\n\nWeekend non-camping ticketsAdult Weekend Ticket From £180.00 (+ booking fee)       Teen Weekend Ticket From £120.00 (+ booking fee) Child Weekend Ticket £45.00 (+ booking fee) Child Under 5 – Free \n\n\n\nChildren 5 and under go free\, but you still need to get them a ticket. \n\n\n\nCamping Tickets includes access to the campsite and your festival admission ticket on the Friday\, Saturday and Sunday. \n\n\n\nCamping + Early Enty tickets available. This permits access to all the campsites and your festival admission ticket on the Thursday\, Friday\, Saturday and Sunday. \n\n\n\nAll tickets subject to a booking fee. \n\n\n\n\n\n\n\nLine-up poster\n\n\n\n\n			\n				\n			\n		Big Feastival 2026 Poster\n\n\n\n\n\n\n\nFestival map\n\n\n\n\n\n\n\n\n\n\n\nPutting it all together\n\n\n\nOn putting it all together\, host Alex James said: “We’ve been busy building on last summer’s sold out festival and our strongest line up yet will bookend what promises to be an unforgettable summer of celebration. This is just the tip of the iceberg – best to book camping now to avoid disappointment. Roll on August Bank Holiday Weekend.” \n\n\n\n\n\n\n\nFAQs\n\n\n\n\n\nWhen is the Big Feastival 2026?+\n\n\n\n\nThe Big Feastival 2026 will take place from 28 to 30 August 2026 on Alex James’ farm near Kingham in the beautiful Oxfordshire Cotswolds. \n\n\n\n\n\n\nWhere is the Big Feastival taking place?+\n\n\n\n\nThe Big Feastival takes place on Alex James’ Farm near Kingham\, Oxfordshire\, OX7 6UP\, just a few minutes walk from Kingham Station. Kingham is a village in the Cotswolds about 4 miles southwest of Chipping Norton and about 1 hour and 20 minutes by train from London Paddington. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nRead more about the Big Feastival\n\n\nNo posts found.			\n			\n\n\n\nView more
URL:https://theoxfordmagazine.com/event/the-big-feastival/
LOCATION:Alex James’ Farm\, Kingham\, Alex James’ Farm\, Churchill Heath Farm\, Kingham\, Chipping Norton\, Oxfordshire\, OX7 6UJ
CATEGORIES:Festivals & Fairs
ATTACH;FMTTYPE=image/jpeg:https://theoxfordmagazine.com/wp-content/uploads/the-big-feastival-01-1920x1080-1.webp
GEO:51.9018778;-1.6227813
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Alex James’ Farm Kingham Alex James’ Farm Churchill Heath Farm Kingham Chipping Norton Oxfordshire OX7 6UJ;X-APPLE-RADIUS=500;X-TITLE=Alex James’ Farm\, Churchill Heath Farm\, Kingham:geo:-1.6227813,51.9018778
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260829T000000
DTEND;TZID=Europe/London:20260901T235959
DTSTAMP:20260531T145836Z
CREATED:20260331T110506Z
LAST-MODIFIED:20260531T145836Z
UID:10004440-1787961600-1788307199@theoxfordmagazine.com
SUMMARY:Foodies Festival Oxford 2026
DESCRIPTION:About Foodies Festival Oxford 2026\n\n\n\nOxford Foodies Festival returns for 2026 with three days of culinary delights\, live music\, and hands-on experiences over the August Bank Holiday weekend\, from Saturday 29 to Monday 31 August. Set in South Park\, this celebration of food\, drink\, and entertainment offers something for all ages\, tastes\, and appetites. \n\n\n\nCulinary Experiences \n\n\n\nFestival-goers can watch MasterChef Champions\, Michelin-starred chefs\, and local culinary stars create their signature summer dishes in the La Española Chefs Theatre. Those looking for hands-on learning can join the Nigel Brown Cook School (£25 supplement) or explore the BBQ Stage\, featuring live demonstrations in barbecue and firepit cooking. \n\n\n\nSweet-toothed visitors can discover techniques and recipes in the Cake & Bake Theatre\, with expert bakers and Great British Bake Off stars. Meanwhile\, the Kids Cookery Theatre invites younger visitors to join in the fun with interactive workshops. \n\n\n\nDrinks & Tasting\n\n\n\nThe Drinks Theatre offers the chance to sample wines\, cocktails\, and beers under expert guidance. Guests can learn from Tom Surgey of Three Wine Men and ITV This Morning wine expert Joe Wadsack\, and meet artisan producers showcasing their latest creations. Visitors can also enjoy a wide range of street food from around the world\, sample new flavours\, and take part in chilli-eating competitions and food challenges. \n\n\n\nLive Music & Entertainment\n\n\n\nThe festival features live music all day. Headliners include Boyzlife on Saturday\, Gareth Gates on Sunday\, and B*Witched on Monday\, BBC Radio 2 host and Eurovision commentator. Festival-goers can also enjoy a Silent Disco (£8 supplement) and additional stage performances throughout the weekend. \n\n\n\nTickets & Access\n\n\n\nTickets start from £3\, with weekend passes providing access for all three days. Day tickets are available for visitors preferring to attend on individual days. Adult tickets are £27\, young adult tickets £8\, and family tickets (2 adults\, 2 children) £59. Carers attend free of charge\, and dogs are welcome on short leads. Goody Bags are available for £6. \n\n\n\n\n\n\n\nTickets\n\n\n\n\n\n\n\nPlease see important Booking information below. \n\n\n\n\n\n\n\nBooking information\n\n\n\nTicket options:There are weekend tickets which let you enjoy three days of great food\, great music\, and great fun\, plus day tickets if you prefer to come for the day. \n\n\n\nEarlybird tickets on sale now.Handling and delivery fees may apply to your order.Carers attend for free. \n\n\n\nOpening times*:Saturday from 11.00am to 9.00pmSunday from 11.00am to 9.00pmMonday from 11.00am to 9.00pm \n\n\n\n*Event times are subject to change and subject to license \n\n\n\n\n\n\n\n\n\n\n2026 Headliners\n\n\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n\nAugust 29 from 6.00pm \n\n\n\nBoyzlife\n\n\n\nBoyzlife is a supergroup featuring Keith Duffy and Brian McFadden\, formerly of Boyzone and Westlife. Keith Duffy achieved six UK number one singles and 16 top-five hits with Boyzone\, alongside five number one albums and over 25 million records sold. \n\n\n\nBrian McFadden enjoyed 12 UK and Ireland number ones with Westlife and four number one albums. Since forming in 2016\, Boyzlife has performed for over 40\,000 fans\, delivering a show of chart hits from both legendary boybands. \n\n\n\n\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n\nAugust 30 from 5.00pm \n\n\n\nGareth Gates\n\n\n\nA familiar voice from the early 2000s will take to the stage as Gareth Gates joins the Foodies Festival Oxford 2026 line-up. Rising to fame on Pop Idol\, Gates quickly became a chart favourite\, achieving multi-million record sales and a string of hit singles including Unchained Melody. \n\n\n\nSince then\, he has built a varied career spanning music\, television and West End theatre\, performing in productions such as Joseph and the Amazing Technicolor Dreamcoat. Known for his smooth vocals and engaging stage presence\, Gareth continues to tour widely\, delivering a crowd-pleasing mix of classic ballads and upbeat favourites.. \n\n\n\n\n\n\n\n\n			\n				\n			\n		\n\n\n\n\n\nAugust 31 from 5.00pm \n\n\n\nB*Witched\n\n\n\nIrish pop favourites B*Witched are set to bring their signature energy to Foodies Festival Oxford 2026. Originally rising to fame in the late 90s\, the group scored four UK number one singles and sold millions of records worldwide\, becoming one of the era’s most recognisable acts. \n\n\n\nAfter reuniting on The Big Reunion\, B*Witched returned to sold-out tours and have continued performing ever since. Expect a lively set packed with feel-good hits\, nostalgic moments and plenty of singalong favourites. \n\n\n\n\n\n\n\n\n\n\n2026 Chefs\n\n\n\nRadhika HowarthRadhika Howarth is a London-based author\, TV chef\, and culinary storyteller\, known for The World Cook on Amazon Prime and Channel 4’s Double the Money with Sue Perkins. A member of the Guild of Food Writers UK and Women in the Food Industry UK\, she shares her passion for global flavours on Instagram (@radikalkitchen). Her debut cookbook\, Flavours Without Borders\, explores 80 recipes that connect cultures\, tracing the history and evolution of ingredients from Porto to Persia and beyond. \n\n\n\nJoe WadsackJoe Wadsack studied wine-making in Bordeaux and has worked as a wine buyer and consultant for leading UK supermarkets. He appears on Channel 4’s Richard & Judy as a wine expert and hosted Great Wine Walks for UKTV. Joe has won the International Wine & Spirit Communicator of the Year Award and became the youngest International Senior Judge at the Royal Melbourne Wine Show. Known for his straight-talking style\, he has also created interactive virtual wine tastings worldwide. \n\n\n\nAndrew CarrAndrew Carr has spent 27 years honing his skills in AA-rated restaurants\, hotels\, and gastropubs across North Yorkshire\, Australia\, and Oxfordshire. Now at The Yurt at Nicholsons\, which has earned a place in the Michelin Guide\, he focuses on locally sourced\, sustainable ingredients and plant-based cooking. Andrew is passionate about creating innovative\, visually stunning dishes that showcase the best of modern British cuisine\, combining culinary craftsmanship with a deep respect for seasonal produce. \n\n\n\nMark PeregrineMark Peregrine leads The Raymond Blanc Cookery School at Le Manoir aux Quat’Saisons\, offering hands-on classes in the Oxfordshire countryside. With over 40 years of culinary experience\, he guides students through classic and contemporary recipes\, from soufflés to dinner party menus. The school celebrates simplicity\, inspired by Raymond Blanc’s beloved Maman Blanc dishes. Whether a beginner or seasoned cook\, visitors enjoy a relaxed\, friendly environment to develop skills\, gain confidence\, and discover the joy of cooking in a Michelin-starred setting. \n\n\n\nTom SurgeyTom Surgey is a leading wine communicator and drinks expert\, known for his television appearances and as the author of How to Drink Wine. Recognised for his engaging and playful style\, Tom is one of the UK’s top presenters across wine\, No & Low Alcohol drinks\, and hospitality. He specialises in interactive tastings and live presentations\, connecting audiences with both technical knowledge and infectious enthusiasm. Tom’s warm\, approachable manner makes wine and drink education entertaining and memorable. \n\n\n\nGary & Jay – The Dishy DadsGary and Jay\, the Dishy Dads\, combine humour and flavour in their unique culinary approach. Known for their podcast Dishy Dads\, they share family recipes\, fun challenges\, and kitchen mishaps\, bringing laughter alongside delicious food. From backyard BBQs to Sunday roasts\, the duo focus on joy\, creativity\, and accessible cooking\, proving that dads can cook\, entertain\, and inspire. Their live demos blend recipes with personality\, ensuring audiences leave with full bellies and big smiles. \n\n\n\n\n\n\n\nGetting there\n\n\n\nOn-site parking available\, £5.00 per carBuses 8\,9\, 4A\, 4B\, 4C and 400 park & ride bring you to St Clements street stop just a short walk from the South Park Foodies Festival Entrance \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nRead more about Foodies Festival\, Oxford\n\n\n\n Food & Drink\nFoodies Festival to return to Oxford with star-studded chef line-up and live music\n\n Things To Do\nThe unmissable annual events in Oxford taking place in 2026\n\n Arts & Culture\nFoodies Festival South Park: MasterChef stars\, Michelin chefs and music headliners\n\n Arts & Culture\nFoodies Festival is set for a spectacular return to Oxford this August Bank Holiday Weekend			\n			\n\n\n\n\nRead more
URL:https://theoxfordmagazine.com/event/foodies-festival-oxford/
LOCATION:South Park\, Oxford\, Headington Road\, Oxford\, Oxfordshire\, OX3 0EB
CATEGORIES:Festivals & Fairs,Food & Drink Events
ATTACH;FMTTYPE=image/jpeg:https://theoxfordmagazine.com/wp-content/uploads/foodies-festival-oxford-1600x900-1.webp
GEO:51.7513586;-1.2333998
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=South Park Oxford Headington Road Oxford Oxfordshire OX3 0EB;X-APPLE-RADIUS=500;X-TITLE=Headington Road:geo:-1.2333998,51.7513586
END:VEVENT
END:VCALENDAR