Recipe Ingredient: Pumpkin

October is pumpkin season. Whether you’re looking for ways to use up those classic orange pumpkins or the smaller, flavoursome varieties ones, we have a growing collection of sweet and savoury pumpkin recipes here – for you to enjoy. Rustle up a pumpkin pie, try an aromatic pumpkin curry or an easy pumpkin traybake or make some soft pumpkin cookies for treats.

Soups & Starters
Spiced Roasted Vegetable Wreath Loaf Recipe
Packed with delicious flavours and textures, this Spiced Roasted Vegetable Wreath Loaf with Spinach and Lentils makes for a Christmas vegetarian appetiser that’s equally pretty as a picture.
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Cakes & Desserts
Soft Pumpkin Cookies Recipe
These soft pumpkin cookies are super easy to make and offer something different for after school, especially with a big glass of milk.
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Drinks & Cocktails
Pumpkin Spice Latte Recipe
Follow this simple recipe to create a delicious, homemade Pumpkin Spice Latte from scratch – perfect for cold autumn and winter nights.
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Condiments & Preserves
Pumpkin Purée Recipe
Make your own homemade pumpkin purée from scratch to be used in your favourite pumpkin recipes like Pumpkin Pies, Pumpkin Pancakes and Pumpkin Spice Latte.
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Breakfast & Brunch
Chloe’s Pumpkin and Carrot Fritters Recipe
A smooth autumnal soup, embellished with melting Gruyere cheese. This is roasted pumpkin and thyme soup is delicious served with pumpkin seed pesto bread.
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Main Courses
Lamb & Pumpkin Curry Recipe
This slow-cook Lamb & Pumpkin Curry is one that will fill you up on flavour and leave you feeling like you’ve just been to your favourite local Indian.
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Main Courses
Vegetarian Pumpkin & Sweet Potato Shepherd’s Pie Recipe
A smooth autumnal soup, embellished with melting Gruyere cheese. This is roasted pumpkin and thyme soup is delicious served with pumpkin seed pesto bread.
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Soups & Starters
Roasted Pumpkin and Thyme Soup with Gruyere Cheese Recipe
A smooth autumnal soup, embellished with melting Gruyere cheese. This is roasted pumpkin and thyme soup is delicious served with pumpkin seed pesto bread.
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Cakes & Desserts
Pumpkin Seed Pesto Bread Recipe
Streaked with pesto made from pumpkin seeds and fresh coriander, this fifty-fifty Pumpkin Seed Pesto Bread is perfect with the pumpkin soup.
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Salads & Sides
Roasted Pumpkin Slices Recipe
This colourful roasted pumpkin slices dish will brighten up your table during the dull winter months. Serve on its own or as a seasonal side dish.
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Main Courses
Pumpkin Curry Recipe by Chef Jack Greenall
What’s not to love about these beautiful, charred crescent-moon slices of pumpkin draped with a silky makhani sauce in this pumpkin curry by Chef Jack Greenall of the Smoke & Thyme Supper Club in Oxford.
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Soups & Starters
Moroccan Spiced Pumpkin and Butter Bean Soup Recipe
This delicious soup made with pumpkin and served with hot crusty bread is ideal for an autumnal lunch or dinner.
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