It’s British Pie Week, and who can resist a steaming plate of pie, like this deep-filled chicken and bacon pie recipe by our food editor, Elizabeth Gibbs.
This Sweet Barbecue Sauce Recipe makes for a classic sweet-style sauce that’ll please nearly any palate. Take it as a good base that can be tweaked to your own specifications and taste.
Pizza is just pure comfort food. And when done right, it’s sure to please. This Hawaiian BBQ Chicken Pizza is loaded with cheese, barbecue sauce, pineapple and more.
What’s not to love about a big glorious plate of Canadian-inspired, gravy-soaked fries. Only no gravy this time. Instead, we’re topping it with a buttery alfredo sauce, bacon and fried mushrooms.
If you’re planning a romantic night in, these plump, juicy oysters will get it off to a good start! Drizzle fresh oysters with a coriander dressing and a splash of Tabasco sauce for an Asian twist.
Let the oven do all the hard work. This simple Coconut and Squash Traybake Recipe will be ready to serve in less than 45 minutes.
This succulent Turkey Kiev Recipe with homemade wild garlic butter – by Chef Kuba Winkowski of the critically acclaimed 3 AA Rosette Cotswolds restaurant at The Feathered Nest Inn – is well worth the effort.
Choose your protein, choose your vegs, mix and match, and for a delicious Pesto Pasta dish. Customize to your taste (or to what is in your fridge and food cupboard).
This recipe is a firm favourite and is perfect for entertaining lots of guests in one go. You can give this recipe a go with hogget, mutton or even goat, so long as you stick to the shoulders.
This recipe combines a fine British ingredient – tender leg of lamb – with the culinary traditions of India to recreate this classic and timeless dinner dish.
If you like the moreish taste of the Caribbean, try this Caribbean chicken with rice and black beans recipe for a tasty midweek dinner that can be ready in just 30 minutes.
Looking for a tasty midweek dinner option? Try this Tandoori Hasselback Chicken with Turmeric Rice recipe, and you could have a balanced and inviting dinner in just 30 minutes.