Around £2,200 of meat has been stolen from a community farm in Oxford during an overnight break-in on Saturday.
Oxford City Farm, in East Oxford, said three storage areas – including sheds and containers – were forcibly entered, and roughly 120kg of pork, from two pigs carefully reared over the summer, was taken.
The farm confirmed that no staff or volunteers were harmed. Thames Valley Police have been notified and are investigating the incident.
“Our team and volunteers are deeply upset and angered by this event,” said Nicole Titera, lead at Oxford City Farm. “The loss is not only financial – the stolen pork represents months of committed care, learning, and community effort.
“The meat was intended to be shared in a way that reflects the values of the farm and support its work. To have that taken from us is heartbreaking.”
Volunteer David Kelly added: “This whole thing is deeply saddening. The volunteers who spent their own time caring for these animals have had it all go to waste.”
As a charity that relies on donations, fundraising, and the sale of produce to sustain its educational and community programmes, the theft is a significant blow. Anyone wishing to support Oxford City Farm can donate via www.oxfordcityfarm.org.uk
Oxford City Farm is a charity that connects people with food, farming, and nature through a variety of programmes, including workshops, volunteer opportunities, and events.
All proceeds from the farm’s produce and activities go towards supporting its free community provision.
