Our pick of the best local pubs, restaurants and hotels for a cracking Christmas Day lunch – so you can have a well-deserved day off and have someone else (like a top chef) do all the work for you.
Harrison’s Fish & Chip Co., a much-loved chippy on Botley Road in Oxford, is celebrating having been recognised as a finalist in a brand new national fish and chip shop award, ‘The Peter Hill Award’!
Located in one of the market’s central units and named after the traditional Neapolitan amulet worn to bring good luck and prosperity, Il Corno will offer its guests two of the most characteristic street foods from the popular Neapolitan cuisine – panuozzi and taralli.
Sinodun Hill by Oxfordshire-based cheese producer Norton and Yarrow Cheese has been awarded Best British Cheese at the 2023 World Cheese Awards at the Trondheim Spektrum indoor arena in Trondheim, Norway.
We’re rounding up a selection of noteworthy local food and drink gifts from Oxfordshire makers and suppliers, so you won’t be at a loss for something that’s sure to be appreciated.
Oxford has been recognised for having one of the best pizzas in the UK with the Dodo Pub Co in Oxford named as one of the 16 finalists at this year’s National Pizza Awards.
The Oxford Wine Cellar – Oxford’s newest wine bar on the corner of High Street and King Edward Street – has officially opened its doors to drinkers and diners.
Oxford’s newest bar, which is opening on the corner of the High Street and King Edward Street, will have one of the city’s most extensive wine lists and will welcome locals, students and visitors to the city.
Lionhearth Group, the new Cotswolds pub group, will open the doors of The Black Horse in Salford (near Chipping Norton) for the first time on Wednesday, 20 September.
Leave the cooking – and the dishes – to someone else, and enjoy a meal at some of the best restaurants in Oxford and across Oxfordshire.