Elizabeth Gibbs
Latest news and stories
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9 indulgent Country House Afternoon Teas near Oxford
Treat yourself and your loved ones to an indulgent afternoon tea in the picturesque surrounds of a Country House within stricking distance of Oxford.
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From simple bakes to showstopping feasts, celebrate Easter with time-tested recipes
Celebrate Easter with these recipe ideas, including lightly-spiced homemade Hot Cross Buns for brunch, a classic Lamb Roast for dinner or an incredibly decadent Carrot Cake for afternoon tea.
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Our favourite sweet and savoury pancake recipes for Pancake Day 2026
From a foolproof classic recipe to an indulgent American-style stack and vegan options, discover our favourite pancake recipes for Pancake Day and make your Shrove Tuesday truly delicious.
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96 delicious recipes for al fresco dining at home
Make the most of the warm weather with our collection of delicious al fresco recipes; from shareable starters to decadent desserts – there’s no better way to enjoy food.
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The Alchemist launches a new cocktail menu with levitating drinks and hidden cocktails
The Alchemist has created a brand-new cocktail menu for the spring and summer seasons, with the addition of a cocktail that levitates and another that has to be smashed to be drunk.
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Victors Restaurant to launch ‘Secret Rooftop’ summer pop-up
Victors Restaurant and Bar is launching its ‘Secret Rooftop’ pop-up to help drinkers and diners in Oxford make the most of the summer in the city.
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The Randolph Hotel appoints new Executive Head Chef and launches new menu
The Randolph Hotel by Graduate Hotels has appointed Executive Head Chef Chris Godfrey to oversee all food and beverage programmes at the hotel.
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Restaurant group Six by Nico is set to open a new restaurant at Westgate Oxford
Founded by chef Nico Simeone, Six by Nico is renowned for its ever-evolving, accessible and affordable six-course tasting menu that changes every six weeks, drawing inspiration from a memory, place or idea.
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The Rose and Crown in Ashbury shortlisted for influential pub industry awards
The Rose and Crown in Ashbury, a charming village inn with comfortable rooms and wholesome home-cooked food, has been shortlisted as a finalist in the influential PubAid’s Community Pub Hero Awards.
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Incredible January deals at Bella Italia and Banana Tree in Oxford
Two of Oxford’s most popular restaurants, Bella Italia and Banana Tree, are offering some massive deals to help get 2024 off to the best possible start.
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Gusto Italian is offering 50% off food for Gold Rewards members in January
Gusto Italian is offering 50% off food for its Gold Rewards members from 03 to 31 January 2024. Guests can redeem the offer all day on Mondays to Thursdays and lunchtime on Fridays.
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Vegan or plant-based recipes to try this Veganuary
Explore this collection of vegan plant-based recipes for inspiration with creating fail-safe meals that all of the family will love this Veganuary.
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Gusto Italian continues festive tradition of adding £1 charitable donation to guest’s bills
Gusto Italian on High Street in Oxford will continue its tradition of adding a voluntary £1 to every guest’s bill until 31 January, with 100% of the proceeds being donated to Young Lives vs Cancer through the support of the Tim Bacon Foundation (TBF).
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Fab Christmas Day lunch venues in Oxford and across Oxfordshire
Our pick of the best local pubs, restaurants and hotels for a cracking Christmas Day lunch – so you can have a well-deserved day off and have someone else (like a top chef) do all the work for you.
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Oxford’s Harrison’s Fish & Chip Co. selected as a finalist in brand new The Peter Hill Award
Harrison’s Fish & Chip Co., a much-loved chippy on Botley Road in Oxford, is celebrating having been recognised as a finalist in a brand new national fish and chip shop award, ‘The Peter Hill Award’!
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Family set to launch Neapolitan Panuozzo Bar Il Corno in Oxford’s Covered Market
Located in one of the market’s central units and named after the traditional Neapolitan amulet worn to bring good luck and prosperity, Il Corno will offer its guests two of the most characteristic street foods from the popular Neapolitan cuisine – panuozzi and taralli.