Famous for its intimate, bohemian, clubby atmosphere, the Parsonage Grill displays an amazing collection of eclectic oil paintings; mainly portraits of well-known writers and artists. The Head Chef, Allan McLaughlin, takes pride in using the best produce, cooked simply to create classic British dishes with a modern, light touch.
The state of the art kitchen uses the best local produce to create simple yet classic British dishes. Open every day of the year, enjoy breakfast, lunch, or dinner in the company of Oxford’s academic and literary luminaries.
A renowned Oxford institution, it also provides a truly traditional setting in which to take afternoon tea. The stylish dining room retains an intimate and clubby feel, with its stunning original portraits and roaring log fire.
The best home-made scones, fruity jam & clotted cream, freshly prepared sandwiches & indulgent little cakes await you; choose from very high tea, savoury tea, or champagne celebration tea.
The Parsonage Grill is open every day of the year.
The Breakfast Menu is served 7:00 am until 11:00 am daily.
The Lunch Menu is available daily from 12:00 pm until 11:00 pm.
Afternoon Tea can be ordered Monday to Saturday from 2.30 pm until 5:00 pm, and Sunday 3.30 pm until 6:00 pm.
The Dinner Menu can be ordered from 5:00 pm to 11:00 pm daily.