About Neat’s Culinary
Neat’s Culinary was founded by Tanuj Grover in Bicester, Oxfordshire. Having trained at the Thames Valley University London, Grover spent over a decade and a half working for some significant names in the British hospitality industry.
It was conceptualised out of Grover’s passion to develop menus and recipes that must not fail to surprise customers, whilst at the same time contribute towards increased revenues for businesses. And it was also his passion to bring the manufacturing of free-from food products that deliver on a memorable taste, finesse and quality.
Grover brings with himself a wide-ranging career, with experience in the following hospitality businesses:
- Five Star Hotels
- Gourmet Airline Catering
- Elite Airport Lounges
- Event Catering
- Michelin Star Chef (Research and Food Development)
