About the The Kingham Plough
Located in the Oxfordshire village of Kingham, near Chipping Norton, the Kingham Plough is a happy balance between a ‘proper’ pub serving draft ales, ciders and wine, and an exceptional dining room that continues to be recommended in the Michelin and AA guides amongst many others.
Since opening in 2007, Chef Proprietor Emily Watkins and her husband Miles Lampson have followed their ethos that provenance is the key to great food and they continue to source only the best local ingredients, both for the kitchen and bar, and now proffer the gold standard in gastropubs.
Their success is reflected in their numerous awards. The Kingham Plough is highly acclaimed and regularly features in the top 100 restaurants in the National Restaurant Awards and the Top 50 Gastropubs and have won the 2019 National Dining Pub of the Year in the Good Pub Guide.
In addition to the dining pub, they have six comfortable bedrooms upstairs to really make the most of your Cotswolds experience. Extend your meal and libations into the next morning, then tuck into the hearty full English breakfast – with homemade baked beans, of course.
As a family-run pub, the Kingham Plough is both child-friendly and dog-friendly, maintaining a relaxed and welcoming atmosphere that is comfortable, welcoming and inclusive. It is everything that an exceptional Cotswolds dining pub with rooms should be.