Curry recipes
Welcome to our collection of curry recipes and your go-to destination for bold, flavour-packed curry dishes from around the world. Whether you’re craving the comforting spices of a classic Indian curry, the creamy richness of a Thai favourite, or a stir-fry curry, you’ll find it here. From quick weeknight meals to slow-cooked masterpieces, these recipes are guaranteed to warm your soul and spice up your menu.
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Pumpkin Curry Recipe by Chef Jack Greenall
What’s not to love about these beautiful, charred crescent-moon slices of pumpkin draped with a silky makhani sauce in this pumpkin curry by Chef Jack Greenall of the Smoke & Thyme Supper Club in Oxford.
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Burford Garden Company’s Sri Lankan Vegetable Curry Recipe
Fresh, healthy and seasonal, the Burford Garden Company’s Sri Lankan vegetable curry is perfect for a colourful, warming lunch or for an informal gathering of friends.
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Lorna’s Pork Sorpotel Recipe
Recipe for a Goan pork sorpotel (or sarapatel) – a dish of Portuguese origin that has become an essential Indian pork curry in the former Portuguese colony and the west Indian state of Goa.
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Aubergine Masala Recipe
An Aubergine Masala recipe from Together: Our Community Cookbook, a stunning charity cookbook by the Hubb Community Kitchen.
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Coconut Chicken Curry Recipe
A Coconut Chicken Curry Recipe from Together: Our Community Cookbook, a stunning charity cookbook by the Hubb Community Kitchen.