Recipes
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Chef Steven Ellis of The Oxford Blue fine dining Pub & Restaurant in Windsor shares his delicious Slow Cooked Rabbit Casserole recipe.
The Day Before
The Day of Cooking
Serving Suggestion
This Slow Cooked Rabbit Casserole recipe is courtesy of:
The Oxford Blue Pub 10 Crimp Hill, Old Windsor, Berkshire SL4 2QY 01753 331079 | oxfordbluepub.co.uk