All the latest news, information and insights about Oxfordshire’s food and drink scene including restaurant openings and closings, local food business news, awards, and much more. Let’s celebrate the region’s vibrant food and drink scene.
The move has seen the award-winning restauran relocate next door to slightly larger premises with improved facilities for guests and staff alike and a few more tables and chairs.
The family-run business has decided to exercise a break clause in its lease to give the owners a rest and to focus on a lifestyle change.
Here are the foodie events in Oxfordshire and beyond you can’t afford to miss.
The ticketed evening will be hosted in The Wild Rabbit Dining Room and will give guests a rare opportunity to experience an exceptional tasting menu created by two household names in British fine dining.
Media personality Laura Whitmore, comedian Ian Stirling, singer-songwriter Ella Eyre, and catwalk model Abbey Clancy were amongst the guest invited to lunch at the newly opened restaurant.
The 160-cover restaurant, complete with an open-plan Theatre Kitchen and chef’s table Pizza Experience, opened on the site of the old Mitre Pub following an extensive refurbishment.
A fleet of classic MINI Coopers took to the streets of Oxford on Friday to deliver the restaurant’s 24-hour proved sourdough pizzas all over the city.
We’ve picked out all the Oxfordshire restaurants in the Michelin Guide Great Britain and Ireland 2022 to give you the inside track on some of the best places to eat in the county.
The Turf Tavern in the city centre offers great British pub food, done well and fresh from the kitchen, while Jude the Obscure on Walton street has a new tapas-style menu with a wide range of dishes ideal for social sharing.
The acquisition comes as the Cotswold Meat Company celebrates its first year of trading under new owner Nick Passmore.
Following the success of its first cookbook in 2020, Sobell House has published the cookbook to raise awareness and funds for the hospice, and recognise the local businesses that have supported them over the years.
The restaurant, located on the site of the historic Mitre Pub on Oxford’s High Street will open its doors to diners on Thursday, 01 December.