With Halloween on its way, GAIL’s have shared with us their gingerbread recipe. Enjoy baking them at home, or go over to GAIL’s to pick up some of their Halloween treats.
You’ll need to begin making these biscuits a day before you want to bake them to give their complex, richly-spiced flavour time to develop and meld. Alternatively, you can freeze the dough for up to two weeks and defrost it overnight in the fridge before using.
Makes around 30 large gingerbread men (or other gingerbread shapes of your choosing)
Once baked, these keep brilliantly in an airtight container for up to a week.
This GAIL’s Gingerbread Men recipe is courtesy of GAIL’s
Oxford Summertown and Jericho