Focused around orchard fruits and comforting textures, this Poached Autumn Fruits & Granola recipe is incredibly healthy, well balanced and nutritious.
For the granola
For the poached fruits
Once the fruit is ready you can either serve it hot as an autumn dessert with the granola on top and some custard drizzled over, or allow the fruit to cool and store in the fridge to serve with Greek yoghurt and top with the granola for a healthy and delicious breakfast